¾ c. shortening
1 c. sugar
1 egg
1 c. banana, mashed
1 ¾ c. oatmeal
1 ½ c. flour
½ t. soda
1 t. salt
¼ t. nutmeg
¾ t. cinnamon
chocolate chips
Cream shortening, sugar and egg; add banana. Blend dry ingredients and add to sugar mixture. Mix well. Add chocolate chips as desired. Bake at 350 for 10-15 minutes.
Audrey's little note: These are my all-time-favorite cookies. I like 'em with milk-chocolate chips best, but they're good any way you prefer!
from: Thomas 4th Ward cookbook
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