Thursday, November 6, 2014

Baked Oatmeal

3 cups quick-cooking oats
1 cup packed brown sugar
2 teaspoons Baking Powder
1 teaspoon salt
1 teaspoon ground cinnamon
2 eggs
1 cup milk
1/2 cup butter, melted
Additional milk

Preheat oven to 350°. In a large bowl, combine oats, brown sugar,
baking powder, salt and cinnamon. In another bowl, whisk eggs, milk
and butter. Stir into oat mixture until blended.

Spoon into a greased 9-in. square baking pan. Bake 40-45 minutes or
until set. Serve warm with milk. Yield: 9 servings.

Audrey's little note: I halved this recipe and put it in a muffin tin, baked for @ 20 minutes: yum.

from: Taste of Home

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